How to Use the Herbs

General Information: 4 oz. of each herb will last up to 3 to 4 weeks. Place the used herbs on a paper towel and let air dry, refrigerate, and reuse 3 times, then discard.

For a single cup of tea: Use 1 tablespoon of herb in a tea infuser and place into a tea mug of hot water, let sit for a few mintues then drink.

To Make a Pot Tea: Add 3 tablespoons of herb to a 4 quart or 8 quart pot, use half-gallon or a gallon (preference) of water. Bring the pot to a rolling boil then let sit for 10-15 minutes. Strain the tea into a pitcher for storage and refrigerate.